Enter for your chance to win 15 of Chelsea Green’s most popular books!
Prizes
Prize Package Includes:
- Art of Fermentation by Sandor Ellix Katz
- The Chelsea Green Reader by Ben Watson
- Growing Hybrid Hazelnuts by Philip Rutter, Dr. Susan Wiegrefe, Brandon Rutter-Daywater
- The Nourishing Homestead by Ben Hewitt
- Wood, Stone, and Tide by Peter Forbes, Helen Whybrow
- The Tao of Vegetable Gardening by Carol Deppe
- The Resilient Gardener by Carol Deppe
- The Wild Wisdom of Weeds by Katrina Blair
- The Heal Your Gut Cookbook by Hilary Boynton, Mary Brackett
- Organic Mushroom Farming and Mycoremediation by Tradd Cotter
- The Small Scale Dairy by Gianaclis Caldwell
- The Gourmet Butcher’s Guide to Meat by Cole Ward, Karen Coshof
- From the Wood-Fired Oven by Richard Miscovich
- The Small-Scale Poultry Flock by Harvey Ussery
- Wild Flavors by Didi Emmons
Notes
Excluding Quebec.